Eat The Change Organic Mushroom Jerky Hickory Smokehouse 2oz

We live on an incrEDIBLE planet and it's time for a nicer kind of jerky. Made from organic whole food ingredients, mushroom jerky is a smart plant based snack food that's better for you and the planet. Rich & Smoky Hickory Smokehouse vegan jerky takes a traditional barbecue approach that emphasizes the naturally deep and complex flavors of low and slow BBQ style cooking with these delicious organic mushrooms.

Eat The Change knows that the foods we eat have an environmental impact, so they're taking a fresh approach. Promoting planet friendly eating, an entrepreneur and a celebrity chef are supporting biodiversity, using imperfect mushrooms to make the perfect snack! These nutritious shrooms are grown on a fourth generation family farm in Pennsylvania. They're non-GMO, USDA certified organic, hand picked, marinated, and wood smoked to perfection. What a FUNgidea!

Nutrient dense, planet friendly, and chef crafted with touches of tomato and paprika for richness, hickory smokehouse Eat The Change mushroom jerky is reminiscent of bacon, letting that real hickory smoke taste shine through. Soy free, vegan, and paleo friendly—this healthy snack food is an excellent source of vitamins B2 and B3. It's a planet friendly way to eat and perfect to enjoy out on the trail, at work, camping, or with wine and charcuterie boards.

• Hickory Smokehouse Smoked Mushroom Jerky
• Vegan
• Organic
• Non-GMO
• Rich in B Vitamins
• Soy Free
• Gluten Free
• No MSG
• No Artificial Colors, Flavors, or Preservatives

INGREDIENTS: Organic Crimini and Portobello Mushrooms, Organic Tomato Paste, Organic Maple Syrup, Organic Agave Syrup, Organic Apple Cider Vinegar, Organic Smoked Paprika, Sea Salt, Organic Flavor, Organic Sunflower Oil, Organic Tara Gum.

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